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Original and Easy Green, Red & White Chilli Sauce Recipe

If you want the funky green, red and white (the white is garlic) look - you’ll need to use red and green chillis (mixed). To be honest, not bullshitting anyone (especially anyone who has a larney hybrid light-your-ass-on-fire chilli bush) - I got the seeds for this bush from Builders Warehouse. Word.

Good start recipe for chilli sauce beginners.

Original and Easy Green, Red & White Chilli Sauce Recipe

  • Red and Green Chillis (as many as you need)
  • 1 Clean Jar with airtight lid 
  • White spirit vinegar 
  • Sugar 
  • Garlic

Here’s how it goes. Whirr it (liquidise, blend - whatever you can). Strain it (like you would tea). Spoon it into the jar and add back a bit of the “sous” that’s left over from the straining process. 

You could cook this down in a pot/pan to enrich the flavours if you had a bit of time to kill.

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